Tommy’s Margarita

🥘 Ingredients

• agave nectar
  1/2 ounce
• lime juice (freshly squeezed)
  1 ounce
• rim (garnish: salt)
• tequila (blanco)
  2 ounces

1. 1

   Rub the rim of a rocks glass with a lime wedge, dip the rim in salt to coat, and set aside.

   rim (garnish: salt)
2. 2

   Add the tequila , lime juice , and agave nectar to a shaker with ice.

   tequila: 2 ounces (blanco), lime juice: 1 ounce (freshly squeezed), agave nectar: 1/2 ounce
3. 3

   Shake until well-chilled.
4. 4

   Strain over fresh ice into the prepared glass.